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Bumbu Hijau floral basil
  • Bumbu Hijau floral basil
  • Bumbu Hijau floral basil
Bumbu Hijau floral basil

Bumbu Hijau floral basil

$11.00 USD

Introducing Bumbu Hijau Sweet Asian Floral Basil, a bold and aromatic blend with hints of Thai basil, candlenut, and lemongrass, these vegan and gluten-free seasonings adds depth and brightness to any dish. Chef Abe’s journey to bring Indonesian flavors to the U.S. is rooted in his childhood memories of family gatherings, where bold, complex spices like these were at the heart of every meal.


Features

Vegan, gluten free, certified small business, no artificial preservatives, less than 5% oil, Indonesian owned


Ingredients

Fresh sweet asian basil, raw galangal root, raw shallots, fresh lime juice. fresh garlic, candlenut, white pepper, sea salt, less than 5% canola oil

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FAQ

What is 17000 flavors of indonesia?

A Premium line of seasonings, marinades, and dressings perfect for any meal created by our Chef: Abe Moiz.
What are the health benefits?

Vegan, low salt, no artificial flavors or preservatives, and gluten free. Our blends feature fresh ginger, turmeric, cumin, and basil. These arehigh in antioxidants and minerals and can boost the nutritional value of your meal. 
How do you cook with the seasoning?

If it’s a seasoning/condiment, use it as a base. Add one spoon and mix at the start or end of cooking. Our blends are packed with aromas that guarantee an explosion of flavors in your kitchen.
What’s the suggested use?

1 spoon per portion of 6-8oz of meat, vegetables, bread, cheese, etc.
What's the expiration date?

Our products last up to 22 months sealed. It’s suggested to keep refrigerated after opening. Use within 2 weeks after opening.
Where is your product produced?

All of our products are manufactured in Florida through our co-packer Ashlynn’s gourmet.