Products
-
Aromatic Spice Trio -
Bumbu Hijau floral basil -
Bumbu Kuning kaffir lime -
Bumbu Lombok aromatic kencur -
Bumbu merah earthy cumin -
Bumbu Putih piney galangal -
Bumbu Samawa spicy garlic -
Creamy Nutmeg Guajillo -
Creamy Sauce Trio -
Creamy Shallot Galangal -
Creamy Turmeric Coriander -
Lenga dressing caramel sesame -
Sambal Duo -
Sambal Ijo fiery serrano -
Sambal Sereh lemony chili -
Traditional Cooking Base Set
FAQ
What is 17000 flavors of indonesia?
A Premium line of seasonings, marinades, and dressings perfect for any meal created by our Chef: Abe Moiz.
What are the health benefits?
Vegan, low salt, no artificial flavors or preservatives, and gluten free. Our blends feature fresh ginger, turmeric, cumin, and basil. These arehigh in antioxidants and minerals and can boost the nutritional value of your meal.
How do you cook with the seasoning?
If it’s a seasoning/condiment, use it as a base. Add one spoon and mix at the start or end of cooking. Our blends are packed with aromas that guarantee an explosion of flavors in your kitchen.
What’s the suggested use?
1 spoon per portion of 6-8oz of meat, vegetables, bread, cheese, etc.
What's the expiration date?
Our products last up to 22 months sealed. It’s suggested to keep refrigerated after opening. Use within 2 weeks after opening.
Where is your product produced?
All of our products are manufactured in Florida through our co-packer Ashlynn’s gourmet.